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Share | Grilled Flatbreads | Soup + Greens | Graze | Bird | Fish | Lamb | Pork | Desserts | Sides

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Deviled-Eggs-1

Deviled Egg Flight

Nueske’s bacon, smoked trout, spanish salsa verde

Fried Green Tomatoes

parmesan bread crumbs, buttermilk blue cheese

Pimento-Cheese-2

House-Made Pimento Cheese

garlic brioche crostini

PULLED PORK SLIDERS

southern slaw, mustard bbq, tobacco onions, brioche bun

 

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GRILLED FLATBREADS

Margharita-1

Margherita

sliced ripe Roma tomatoes, mozzarella, basil pesto

 

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SOUP + GREENS

Duck Gumbo

andouille sausage

Beef Medallions with Roasted Beets

Maytag blue cheese, arugula, mixed greens, avocado, toy box cherry tomatoes, balsamic vinaigrette

 

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GRAZE

Kobe-2

Ember Kobe Beef Burger

bibb lettuce, Cabot cheddar, vine-ripe tomato, red onion, pickles and white truffle mayonnaise

Filet-1

Center Cut Filet

8oz, Marchand de Vin, blue cheese butter

 

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BIRD

Chicken-1

Slow Roast Chicken

1/2 chicken, roasted, creamy walnut and rosemary pesto

 

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FISH

Seared Atlantic Salmon

sun-dried tomato pesto, herb bread crumbs

 

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LAMB

lamb-1

Root Beer-Braised Lamb Shank

Sarsparilla bark-braised

 

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PORK

Porkchop-1

Smoked Heritage Pork Chop

wild mushroom sauce

 

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DESSERTS

Bacon Beignets

powdered sugar, lemon curd

 

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SIDES

Cornbread-2

Cornbread

house bread, served at the beginning of a meal

 

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